Okay, Here is the recipe:
1 & 1/2 cup of shredded chicken(5 drum sticks)
1 cup of chicken broth(you will use 1/2 cup with the rice, if using corn meal then you only need 1/2cup of chicken broth)
1 cup whole wheat flour
1/2 cup whole grain rice(or 1/3 cup cornmeal but that's not all that good for doggies)
1 tablespoon soft butter
Boil 5 drumsticks, let cool then shred. If you are using whole grain rice, which is healthier for doggies, then you are going to need to chop it up! Your going to need a blender or food processor, pour the rice in the blender or food processor, with half of the chicken broth, blend it up till the rice is half the size, pour the rice/chicken broth mixture into a cup & put it in the microwave for 30 sec. (it should now be almost paste like). Mix all ingredients together. Roll it out 1/4 inch, cut into desired shapes.
Now Mommy says she can't give you an exact baking time because all ovens are different and different times make the biscuits come out with different textures. Because my Mommy has a small oven & it cooks everything super fast, she only bakes the biscuits 10minutes for a soft texture and 15minutes for a harder texture. For maximum shelf life and best taste keep in the refrigerator. If they last that long:) I know I eat them up! I'll do anything for these biscuits! If you have any questions for my mommy about this recipe, just leave it in the comments:)